Stovetop Lemony + Garlicky Broccolini
INGREDIENTS
Olive oil
1 medium red onion, peeled and cut into rings or sliced
1 lemon
2 garlic cloves, thinly sliced
Red chili flakes
Broccolini, roughly chopped
Dark leafy greens such as kale, Swiss chard, or collard greens, thinly sliced
Sea salt
Black pepper
METHOD
Thinly slice half the lemon.
Heat up oil in a pan. Add the onion and sauté for 5 minutes. Then, add in the lemon slices and cook for another 5 minutes. Add in garlic and chili flakes. Sauté for 2 minutes.
Throw in the broccolini and greens. Squeeze in the other half of the lemon and season with salt and pepper.
Cook until broccolini is tender and greens are wilted. Taste and adjust for seasoning. Enjoy!