Caprese Skewers with Peach and Avocado

Recipes
Written By Sydney Navid

INGREDIENTS

cherry tomatoes

peaches, cut into cubes

basil

avocado, cut into cubes 

fresh mozzarella balls (omit to make vegan)

olive oil

flakey sea salt 

pepper

optional: reduced balsamic to drizzle drizzle 

METHOD

1. Skewer tomato, peach, basil, avocado, and mozzarella.

2. Drizzle with olive oil and season with salt and pepper.

3. ENJOY!

IMG_4764.JPG
Sydney Navid
Previous

Lemony Shrimp and Scallop Pasta
Next

Watermelon, Feta, and Mint Skewers